Cajun Chicken Pasta

Chili’s copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce. And you know it tastes 10000x better!

Cajun Chicken Pasta
Cajun Chicken Pasta
Ingredients
∙ Serves 4

Meat
2 Chicken breasts, boneless skinless

Produce
3 cloves Garlic
1/2 tsp Lemon, zest
2 tbsp Parsley, fresh leaves
2 Roma tomatoes

Pasta & Grains
8 oz Penne pasta

Baking & Spices
1 tbsp Cajun seasoning
1 Kosher salt and freshly ground black pepper

Oils & Vinegars
2 tbsp Olive oil

Dairy
2 tbsp Butter, unsalted
1 cup Heavy cream
1/4 cup Parmesan

Read More About This Recipe at damndelicious.net

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