Vegan Red Velvet Cheesecake Bites
August 24, 2019
Swirls of lemon and red velvet cheesecake with a chocolate crumb crust. Easy to make, and no weird ingredients! Perfect for Valentine's day or a special occasion.
Ingredients
Produce
1 Lemon zested
Canned Goods
1 cup Coconut milk, full-fat
Condiments
1 1/2 tbsp Lemon juice
1/4 cup Vegan butter
Baking & Spices
1 tbsp Cocoa powder
2 tbsp Cornstarch
1 tbsp Food colouring, vegan red
1/4 tsp Salt
1 tsp Vanilla extract
3/4 cup White sugar
Oils & Vinegars
2 tsp Apple cider vinegar
Nuts & Seeds
1 1/2 cups Cashews, raw
Snacks
1 1/2 cup Chocolate wafer cookies
Read More About This Recipe at itdoesnttastelikechicken.com
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| Vegan Red Velvet Cheesecake Bites |
Produce
1 Lemon zested
Canned Goods
1 cup Coconut milk, full-fat
Condiments
1 1/2 tbsp Lemon juice
1/4 cup Vegan butter
Baking & Spices
1 tbsp Cocoa powder
2 tbsp Cornstarch
1 tbsp Food colouring, vegan red
1/4 tsp Salt
1 tsp Vanilla extract
3/4 cup White sugar
Oils & Vinegars
2 tsp Apple cider vinegar
Nuts & Seeds
1 1/2 cups Cashews, raw
Snacks
1 1/2 cup Chocolate wafer cookies
Read More About This Recipe at itdoesnttastelikechicken.com