Grilled Peach and Arugula Salad with Goat Cheese and Sweet Honey Balsamic Dressing
August 23, 2019
Grilled Peach Salad is the ultimate summer side dish recipe. The peaches are grilled until smoky and extra sweet and served with arugula, blueberries, candied curry pecans, and a honey vinaigrette. Add some goat cheese or (paleo-friendly!) diced avocado and you've just made the best salad ever.
Ingredients
Produce
5 oz Baby arugula
1/2 cup Blueberries
4 But firm peaches, ripe
Condiments
1 tbsp Balsamic vinegar
3 tbsp Honey
Baking & Spices
1/2 tsp Avocado oil
1/2 tsp Curry powder
1 pinch Sea salt
1/4 tsp Sea salt
Oils & Vinegars
1 tbsp Apple cider vinegar
1 tbsp Olive oil, extra virgin
Nuts & Seeds
1/4 cup Pecans
Dairy
1 tsp Butter
1/4 cup Goat cheese
2 tbsp Greek yogurt, plain
Read More About This Recipe at www.theendlessmeal.com
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| Grilled Peach and Arugula Salad with Goat Cheese and Sweet Honey Balsamic Dressing |
Produce
5 oz Baby arugula
1/2 cup Blueberries
4 But firm peaches, ripe
Condiments
1 tbsp Balsamic vinegar
3 tbsp Honey
Baking & Spices
1/2 tsp Avocado oil
1/2 tsp Curry powder
1 pinch Sea salt
1/4 tsp Sea salt
Oils & Vinegars
1 tbsp Apple cider vinegar
1 tbsp Olive oil, extra virgin
Nuts & Seeds
1/4 cup Pecans
Dairy
1 tsp Butter
1/4 cup Goat cheese
2 tbsp Greek yogurt, plain
Read More About This Recipe at www.theendlessmeal.com